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Rambol au noix
Rambol au noix
General information:
Origin: Ile-de-France
Cheese group: Processed cheeses
Milk type: Cow's milk
Strength: Mild
Taste: Very creamy and nutty
Fat content: 65%
Season: Year-round
Description:
Rambol au noix is a cow's milk cheese which is factory-produced. You are more likely to find it in a supermarket than in a speciality cheese shop. It is well known as it is very creamy.
Suggestions:
Cheeseboard
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